The device is designed for kneading dough with a low water content. The ZZ-type kneading nozzle system ensures even mixing of all ingredients and simultaneous formation of the product's structure.
Technical Specifications:
- Overall dimensions (W×D×H): 2020 × 970 × 1820 mm
- Drive: SIEMENS
- Power: 11 kW
- Torque: 3750 Nm
- Kneading mechanism speed: 24-36 rpm
- Speed adjustment: smooth
- Kneading nozzle system: type “Z”
- Kneading nozzle operation principle: counter-rotating motion
- Sealing: Teflon cord
- Maximum tilt angle: 110°
- Tilt time: up to 20 sec.
- Working volume: 250 L
- Maximum tank volume: 320 L
- Control type: PLC, touch panel
- Software: various kneading programs
- Recipe storage: ability to create and save custom recipes
- Tank heating and cooling:
Optional – water heating and cooling of the working part of the tank (coolant provided by the buyer)
- Equipment weight: 1400 kg (without coolant)
- Bearing system: double bearing support
