Quatromax 4-hopper machine for multi-layer cookies

QUATROMAX is a high-tech cookie production machine that ensures shape consistency, a variety of colors and sizes, as well as the ability to add fillings and decorations. The innovative design includes four hoppers: two for dough (possible two-colored) and two for fillings or decorations. The modern head allows working with both liquid and thick fillings, including cream, fat-based mass, fruit pieces, nuts, or chocolate.

Production Versatility

QUATROMAX supports various types of dough:

• Choux pastry
• Shortcrust pastry
• Gingerbread dough
• Coconut dough
• Muffin batter

The machine can produce:

• Single-color, two-color, and three-color cookies
• Products with filling, decoration, or their combination
• Gingerbread with or without filling
• Choux and puff pastry drops
• Éclairs and sponge cake layers

QUATROMAX can operate independently or in combination with a tunnel oven. Products are directly placed onto baking sheets, and the automated feeding system allows a single operator to control the entire process.

Innovative Design and Continuous Production

The machine is equipped with a dual-column lifting system based on eccentrics that requires no lubrication. The innovative movable head enables direct dosing onto the oven conveyor belt, making the production process seamless and efficient.

The QUATROMAX head features special channels that prevent the dough from contacting surfaces that could obstruct its flow. Thanks to the 115 mm stainless steel rollers, adjustable rotation speed, and longitudinal grooves, the dough does not get stuck or overheat, ensuring optimal product quality.

The standard configuration includes a plate with rotating nozzles for creating two-color cookies with filling or decoration. Custom nozzles can also be designed upon request.

Additional Features of QUATROMAX

• Diaphragm – forms cookies with filling inside using a sealing system.
• Wire Cutting – ideal for products with a smooth surface, single- and two-color cookies.
• Guillotine – allows the production of elongated cookies, with adjustable length using knives.
• Pressing Roller – shapes products after guillotine cutting, with its own drive and adjustable height.
• Stamping – gives cookies a flat shape or imprints a design, such as a company logo.

Easy Control and Automation

QUATROMAX is easily configured via a touchscreen control panel with a multilingual interface. The machine includes a memory card to store recipes and configurations.

• Energy-efficient
• Continuous production
• Meets all safety standards

QUATROMAX is a powerful solution for confectionery production, offering high productivity, precision, and a wide range of capabilities.

INNOVATIVE SOLUTION - MIX 4

An innovative plate for filling with chocolate/hazelnut cream and fruit fillings, combining two layers and two fillings – one cookie, four flavors.

Rotating Plate

Smooth speed control of forming nozzles, enabling the creation of various cookie shapes and lengths.

Choux Pastry, Breadsticks

Guillotine Option